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General Info | |||
Standardized Size (all values listed in table are for 100g serving size)
|
100 Grams | 100 Grams | 100 Grams |
Normal Serving Size
|
1 Cup, Whole (100g) | 1 Cup, Quartered Or Chopped (125g) | 1 Nlea Serving (126g) - Raw |
Origin/Cultivated from
|
North America | China, United States, Iran, Turkey, Russia, Italy, India, France, Chile, Argentina | Southeast Asia |
Family
|
Ericaceae | Rosaceae | Musaceae |
Good for
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Remedy For Urinary Tract Infections, Prevent Periodontal Disease | Bone Protection, Asthma, Alzheimer's Prevention, Lower Cholesterol, Lung Cancer Prevention, Breast Cancer Prevention, Colon Cancer Prevention, Liver Cancer Prevention, Diabetes, Weight Loss | Heart, Nerves, Kidneys, Bones, Regulate Bood Pressure, Mood Enhancers, Good Source Of Dietary Fiber, Treats Anemia, Reduces Constipation, Cure Hangovers, Soothe Heartburn, Mosquito Bites, Peptic Ulcers, Minimize Stroke Risks |
Serving Forms
|
Raw | Raw | Raw |
Uses
|
Culinary | Culinary | Culinary |
0Comments
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Basic Nutrition Facts | |||
Calories
|
46 kcal |
52 kcal |
89 kcal |
Energy
|
194 KJ |
218 KJ |
371 KJ |
Total Carbohydrates
|
12.2 g |
13.81 g |
22.84 g |
Total Fat (lipids)
|
0.13 g |
0.17 g |
0.33 g |
Saturated Fat
|
0.01 g |
0.03 g |
0.11 g |
Polyunsaturated Fat
|
0.05 g |
0.05 g |
0.07 g |
Monounsaturated Fat
|
0.02 g |
0.01 g |
0.03 g |
Dietary Fiber
|
4.6 g |
2.4 g |
3 g |
Sugars
|
4.04 g |
10.39 g |
12.23 g |
Protein
|
0.39 g |
0.26 g |
1.09 g |
Carbohydrates | |||
Total Carbohydrates
|
12.2 g |
13.81 g |
22.84 g |
Dietary Fiber
|
4.6 g |
2.4 g |
3 g |
Sugars
|
4.04 g |
10.39 g |
12.23 g |
Sucrose
|
0.13 g |
2 g |
2.39 g |
Glucose dextrose
|
3.28 g |
2.43 g |
4.98 g |
Fructose (dextrose)
|
0.63 g |
5.9 g |
4.85 g |
Maltose
|
0.01 g |
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Starch
|
0.05 g |
5.38 g |
|
Minerals | |||
Calcium (Ca)
|
8 mg |
6 mg |
5 mg |
Iron (Fe)
|
0.25 mg |
0.12 mg |
0.26 mg |
Magnesium (Mg)
|
6 mg |
5 mg |
27 mg |
Phosphorus (P)
|
13 mg |
11 mg |
22 mg |
Potassium (K)
|
85 mg |
107 mg |
358 mg |
Sodium (Na)
|
2 mg |
1 mg |
1 mg |
Copper (Cu)
|
0.06 mg |
0.03 mg |
0.08 mg |
Manganese (Mn)
|
0.36 mg |
0.04 mg |
0.27 mg |
Selenium (Se)
|
0.1 µg |
1 µg |
|
Fluoride (F)
|
3.3 µg |
2 µg |
|
Vitamins | |||
Vitamin A (IU)
|
60 IU |
54 IU |
64 IU |
Vitamin A, RAE
|
3 mcg_RAE |
3 mcg_RAE |
3 mcg_RAE |
Beta Carotene
|
36 µg |
27 µg |
26 µg |
Alpha Carotene
|
25 µg |
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Beta Cryptoxanthin
|
11 µg |
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Lutein + zeaxanthin
|
91 µg |
29 µg |
22 µg |
Vitamin C (total ascorbic acid)
|
13.3 mg |
4.6 mg |
8.7 mg |
Vitamin E (alpha-tocopherol)
|
1.2 mg |
0.18 mg |
0.1 mg |
Gamma Tocopherol
|
0.04 mg |
0.02 mg |
|
Delta Tocopherol
|
0.01 mg |
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Vitamin K (phylloquinone)
|
5.1 µg |
2 µg |
1 µg |
Thiamin
|
0.01 mg |
0.02 mg |
0.03 mg |
Riboflavin (Vitamin B2)
|
0.02 mg |
0.03 mg |
0.07 mg |
Niacin
|
0.1 mg |
0.09 mg |
0.67 mg |
Vitamin B-6
|
0.06 mg |
0.04 mg |
0.37 mg |
Total Folate
|
1 µg |
3 µg |
20 µg |
Folate, food
|
1 µg |
3 µg |
20 µg |
Folate, DFE
|
1 mcg_DFE |
3 mcg_DFE |
20 mcg_DFE |
Pantothenic acid
|
0.29 mg |
0.06 mg |
0.33 mg |
Total Choline
|
5.5 mg |
3.4 mg |
9.8 mg |
Betaine
|
0.2 mg |
0.1 mg |
0.1 mg |
Fats and Fatty Acids | |||
Total Fat (lipids)
|
0.13 g |
0.17 g |
0.33 g |
16:00 (palmitic acid)
|
0.01 g |
0.02 g |
0.1 g |
18:3 undifferentiated (linolenic acid)
|
0.02 g |
0.01 g |
0.03 g |
16:1 undifferentiated (palmitoleic acid)
|
0.01 g |
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Saturated Fat
|
0.01 g |
0.03 g |
0.11 g |
18:1 undifferentiated (oleic acid)
|
0.02 g |
0.01 g |
0.02 g |
Polyunsaturated Fat
|
0.05 g |
0.05 g |
0.07 g |
18:2 undifferentiated (linoleic acid)
|
0.03 g |
0.04 g |
0.05 g |
Monounsaturated Fat
|
0.02 g |
0.01 g |
0.03 g |
Phytosterols
|
12 mg |
16 mg |
|
Amino Acids | |||
Protein
|
0.39 g |
0.26 g |
1.09 g |
Tryptophan
|
0.01 g |
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Threonine
|
0.03 g |
0.01 g |
0.03 g |
Isoleucine
|
0.03 g |
0.01 g |
0.03 g |
Leucine
|
0.05 g |
0.01 g |
0.07 g |
Lysine
|
0.04 g |
0.01 g |
0.05 g |
Methionine
|
0.01 g |
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Phenylalanine
|
0.04 g |
0.01 g |
0.05 g |
Tyrosine
|
0.03 g |
0.01 g |
|
Valine
|
0.05 g |
0.01 g |
0.05 g |
Arginine
|
0.06 g |
0.01 g |
0.05 g |
Histidine
|
0.02 g |
0.08 g |
|
Alanine
|
0.05 g |
0.01 g |
0.04 g |
Aspartic acid
|
0.19 g |
0.07 g |
0.12 g |
Glutamic acid
|
0.15 g |
0.03 g |
0.15 g |
Glycine
|
0.05 g |
0.01 g |
0.04 g |
Proline
|
0.03 g |
0.01 g |
0.03 g |
Serine
|
0.05 g |
0.01 g |
0.04 g |
Other | |||
Water
|
87.13 g |
85.56 g |
74.91 g |
Ash
|
0.15 g |
0.19 g |
0.82 g |
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