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Almonds

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Almonds
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General Info
Standardized Size (all values listed in table are for 100g serving size) 100 Grams 
Normal Serving Size 1 Cup (143g) 
Origin/Cultivated from United States, Spain, Iran, Italy, Morocco, Syria, Tunisia, Turkey, Algeria, Greece 
Family Rosaceae 
Good for Good For Brain, Regulates Cholesterol, Good For Heart, Skin, Regulates Blood Pressure, Preventing Of Cancer, Protection Against Diabetes, Good In Pregnancy, Weight Loss, Prevention Of Constipation, Boosts Energy, Alzheimer's Disease 
Serving Forms Whole 
Uses Culinary 
Basic Nutrition Facts
Calories
575 kcal
205.80 kcal
Energy
2408 KJ
861.00 KJ
Total Carbohydrates
21.67 g
16.11 g
Total Fat (lipids)
49.42 g
15.60 g
Saturated Fat
3.73 g
6.98 g
Polyunsaturated Fat
12.07 g
1.65 g
Monounsaturated Fat
30.89 g
6.78 g
Dietary Fiber
12.2 g
3.64 g
Sugars
3.89 g
6.05 g
Protein
21.22 g
6.10 g
Carbohydrates
Total Carbohydrates
21.67 g
16.11 g
Dietary Fiber
12.2 g
3.64 g
Sugars
3.89 g
6.05 g
Sucrose
3.6 g
4.16 g
Glucose dextrose
0.12 g
2.42 g
Fructose (dextrose)
0.09 g
2.47 g
Maltose 0.04 g 
Galactose 0.05 g 
Starch
0.74 g
4.77 g
Minerals
Calcium (Ca)
264 mg
48.42 mg
Iron (Fe)
3.72 mg
1.50 mg
Magnesium (Mg)
268 mg
56.06 mg
Phosphorus (P)
484 mg
120.17 mg
Potassium (K)
705 mg
311.68 mg
Sodium (Na)
1 mg
20.26 mg
Copper (Cu)
1 mg
0.24 mg
Manganese (Mn)
2.29 mg
0.56 mg
Selenium (Se)
2.5 Âµg
11.21 µg
Vitamins
Vitamin A (IU)
1 IU
1096.71 IU
Beta Carotene
1 Âµg
751.85 µg
Lutein + zeaxanthin
1 Âµg
1147.17 µg
Vitamin E (alpha-tocopherol)
26.22 mg
2.75 mg
Beta Tocopherol
0.29 mg
0.07 mg
Gamma Tocopherol
0.65 mg
1.29 mg
Delta Tocopherol
0.05 mg
0.08 mg
Thiamin
0.21 mg
0.07 mg
Riboflavin (Vitamin B2)
1.01 mg
0.13 mg
Niacin
3 mg
2.37 mg
Vitamin B-6
0.14 mg
0.25 mg
Total Folate
50 Âµg
34.00 µg
Folate, food
50 Âµg
34.00 µg
Folate, DFE
50 mcg_DFE
34.00 mcg_DFE
Pantothenic acid
0.47 mg
0.32 mg
Total Choline
52.1 mg
18.27 mg
Betaine
1 mg
10.10 mg
Fats and Fatty Acids
Total Fat (lipids)
49.42 g
15.60 g
14:00 (myristic acid)
0.01 g
2.48 g
16:00 (palmitic acid)
3.04 g
1.86 g
18:00 (stearic acid)
0.66 g
2.50 g
18:3 undifferentiated (linolenic acid)
0.01 g
0.10 g
16:1 undifferentiated (palmitoleic acid)
0.24 g
0.31 g
Saturated Fat
3.73 g
6.98 g
18:1 undifferentiated (oleic acid)
30.61 g
7.32 g
20:01
0.01 g
0.16 g
Polyunsaturated Fat
12.07 g
1.65 g
18:2 undifferentiated (linoleic acid)
12.06 g
1.43 g
18:3 n-3 c,c,c (ALA) (alpha-linolenic acid) 0.01 g 
Monounsaturated Fat
30.89 g
6.78 g
17:00 (margaric acid) 0.01 g 
20.00" (arachidic acid) 0.01 g 
16:1 c 0.23 g 
16:1 t 0.01 g 
17:01 0.03 g 
18:1 c 30.61 g 
18:2 n-6 c,c 12.06 g 
total trans fatty acids 0.02 g 
total trans-monoenoic fatty acids 0.01 g 
Stigmasterol 4 mg 
Campesterol 5 mg 
Beta-sitosterol 132 mg 
Amino Acids
Protein
21.22 g
6.10 g
Tryptophan
0.21 g
0.08 g
Threonine
0.6 g
0.22 g
Isoleucine
0.7 g
0.24 g
Leucine
1.49 g
0.42 g
Lysine
0.58 g
0.38 g
Methionine
0.15 g
0.15 g
Phenylalanine
1.12 g
0.25 g
Tyrosine
0.45 g
0.17 g
Valine
0.82 g
0.28 g
Arginine
2 g
0.44 g
Histidine
0.56 g
0.17 g
Alanine
1.03 g
0.31 g
Aspartic acid
2.91 g
0.66 g
Glutamic acid
6.81 g
1.12 g
Glycine
1.47 g
0.30 g
Proline
1.03 g
0.22 g
Serine
0.95 g
0.24 g
Other
Water
4.7 g
72.69 g
Ash
3 g
1.10 g

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