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Salmon

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Salmon
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General Info
Standardized Size (all values listed in table are for 100g serving size) 100 Grams 
Normal Serving Size 3 Oz (85g) 
Origin/Cultivated from North America 
Family Salmonidae 
Good for Muscles, Tissues, Enzymes, Hormones, Cardio-vascular Health, Metabolism, Eye Care, Brain & Nerves, Reduce Chances Of Cancer Of Colon, Prostrate And Kidneys 
Serving Forms Chinook, Cooked, Dry Heat 
Uses Culinary 
Basic Nutrition Facts
Calories
231 kcal (25.2 kcal higher than average)
vs
205.80 kcal

Energy
967 KJ (106 KJ higher than average)
vs
861.00 KJ

Total Fat (lipids)
13.38 g (2.22 g lower than average)
vs
15.60 g

Saturated Fat
3.21 g (3.77 g lower than average)
vs
6.98 g

Polyunsaturated Fat
2.66 g (1.01 g higher than average)
vs
1.65 g

Monounsaturated Fat
5.74 g (1.04 g lower than average)
vs
6.78 g

Protein
25.72 g (19.62 g higher than average)
vs
6.10 g

Cholesterol 85 mg 
Carbohydrates
Minerals
Calcium (Ca)
28 mg (20.42 mg lower than average)
vs
48.42 mg

Iron (Fe)
0.91 mg (0.59 mg lower than average)
vs
1.50 mg

Magnesium (Mg)
122 mg (65.94 mg higher than average)
vs
56.06 mg

Phosphorus (P)
371 mg (250.83 mg higher than average)
vs
120.17 mg

Potassium (K)
505 mg (193.32 mg higher than average)
vs
311.68 mg

Sodium (Na)
60 mg (39.74 mg higher than average)
vs
20.26 mg

Copper (Cu)
0.05 mg (0.19 mg lower than average)
vs
0.24 mg

Manganese (Mn)
0.02 mg (0.54 mg lower than average)
vs
0.56 mg

Selenium (Se)
46.8 Âµg (35.59 µg higher than average)
vs
11.21 µg

Vitamins
Vitamin A (IU)
496 IU (600.71 IU lower than average)
vs
1096.71 IU

Vitamin A, RAE
149 mcg_RAE (66.31 mcg_RAE higher than average)
vs
82.69 mcg_RAE

Retinol 149 Âµg 
Vitamin C (total ascorbic acid)
4.1 mg (14.53 mg lower than average)
vs
18.63 mg

Thiamin
0.04 mg (0.03 mg lower than average)
vs
0.07 mg

Riboflavin (Vitamin B2)
0.15 mg (0.02 mg higher than average)
vs
0.13 mg

Niacin
10.05 mg (7.68 mg higher than average)
vs
2.37 mg

Vitamin B-6
0.46 mg (0.21 mg higher than average)
vs
0.25 mg

Total Folate
35 Âµg (1 µg higher than average)
vs
34.00 µg

Folate, food
35 Âµg (1 µg higher than average)
vs
34.00 µg

Folate, DFE
35 mcg_DFE (1 mcg_DFE higher than average)
vs
34.00 mcg_DFE

Vitamin B-12 3 Âµg 
Pantothenic acid
0.87 mg (0.55 mg higher than average)
vs
0.32 mg

Fats and Fatty Acids
Total Fat (lipids)
13.38 g (2.22 g lower than average)
vs
15.60 g

14:00 (myristic acid)
0.46 g (2.02 g lower than average)
vs
2.48 g

16:00 (palmitic acid)
2 g (0.14 g higher than average)
vs
1.86 g

18:00 (stearic acid)
0.71 g (1.79 g lower than average)
vs
2.50 g

18:3 undifferentiated (linolenic acid)
0.11 g (0.01 g higher than average)
vs
0.10 g

16:1 undifferentiated (palmitoleic acid)
1.13 g (0.82 g higher than average)
vs
0.31 g

Saturated Fat
3.21 g (3.77 g lower than average)
vs
6.98 g

18:1 undifferentiated (oleic acid)
3.59 g (3.73 g lower than average)
vs
7.32 g

20:01
0.58 g (0.42 g higher than average)
vs
0.16 g

22:1 undifferentiated (erucic acid) 0.44 g 
Polyunsaturated Fat
2.66 g (1.01 g higher than average)
vs
1.65 g

18:2 undifferentiated (linoleic acid)
0.14 g (1.29 g lower than average)
vs
1.43 g

18:3 n-3 c,c,c (ALA) (alpha-linolenic acid) 0.19 g 
20:4 undifferentiated (arachidonic acid) 0.2 g 
20:5 n-3 (EPA) (timnodonic acid) 1.01 g 
22:5 n-3 (DPA) (clupanodonic acid) 0.3 g 
22:6 n-3 (DHA) 0.73 g 
Monounsaturated Fat
5.74 g (1.04 g lower than average)
vs
6.78 g

Amino Acids
Protein
25.72 g (19.62 g higher than average)
vs
6.10 g

Tryptophan
0.29 g (0.21 g higher than average)
vs
0.08 g

Threonine
1.13 g (0.91 g higher than average)
vs
0.22 g

Isoleucine
1.18 g (0.94 g higher than average)
vs
0.24 g

Leucine
2 g (1.58 g higher than average)
vs
0.42 g

Lysine
2 g (1.62 g higher than average)
vs
0.38 g

Methionine
0.76 g (0.61 g higher than average)
vs
0.15 g

Phenylalanine
1 g (0.75 g higher than average)
vs
0.25 g

Tyrosine
0.87 g (0.7 g higher than average)
vs
0.17 g

Valine
1.33 g (1.05 g higher than average)
vs
0.28 g

Arginine
2 g (1.56 g higher than average)
vs
0.44 g

Histidine
0.76 g (0.59 g higher than average)
vs
0.17 g

Alanine
1.55 g (1.24 g higher than average)
vs
0.31 g

Aspartic acid
2.63 g (1.97 g higher than average)
vs
0.66 g

Glutamic acid
3.84 g (2.72 g higher than average)
vs
1.12 g

Glycine
1.23 g (0.93 g higher than average)
vs
0.30 g

Proline
0.91 g (0.69 g higher than average)
vs
0.22 g

Serine
1.05 g (0.81 g higher than average)
vs
0.24 g

Other
Water
65.6 g (7.09 g lower than average)
vs
72.69 g

Ash
1.76 g (0.66 g higher than average)
vs
1.10 g



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